Brief History. Located in the Southeast part of Ibiza, in Cala Tarida (San José). Cas Milá was created in 1984 by Montse and Toni. Since then, the restaurant offers a wide menu specialized in Fish, Seafood and Rice dishes. Nowadays, their two sons Toni and Rafel are in charge of this family restaurant.

 

Our restaurant can hold up to 200 people. We are open all day during the months of May, June, July, August, September and October. The rest of the year we opened on weekends and holidays at noon.

 

To make a reservation call at this telephone:
Tel: 971 806 193
Timetable: 13:00 – 16:00 and 19:00-24:00